Kaju Katli
Kaju Katli is very simple to make and you can make it in less than 10 minutes. You can never go wrong and you will definitely get a version better than the one you get from the shop. To watch the video version, please click 👉 Kaju Katli Let's Begin Our Homemade Kaju Katli. You just need three Ingredients. Ingredients List Kaju - 1 Cup Sugar 1/2 Cup Water- 1/4 Cup Method Powder a Cup of Cashew. Make sure not to grind it too much, else you will end up scraping the powder from the mixer grinder. Prepare Sugar Syrup with 1/2 a cup of sugar and 1/4 cup of water. Let the sugar syrup boil till you get 1 string consistency. Now, Add the powdered Kaju to the sugar syrup and mix it well. Continue to mix till the mixture does not sticks to the pan. When the mixture becomes slightly loose, add a spoon of ghee and mix it. Switch off the flame and pour it in a Ghee applied plate. Let it cool slightly and cover the mixture with a butter paper. Roll it with chapati roll. ( Don't roll it